Hemp Coconut Butter

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The hemp coconut butter recipe is the perfect alternative to dairy-based spreads, and to dairy-free supermarket brands that are packed full of chemicals. It’s a simple yet delicious recipe, with a beautiful nutty flavour and a great deal of versatility. Coconut is solid between 10-25°C, so this butter is perfect for storing in the fridge and using as a spread for bread, cooked vegetables or anything else you like. 

Prepare in
10 minutes

What you do

  1. Melt the coconut oil on a low heat, and leave it cool a bit.
  2. Blend the hemp seed oil and melted coconut oil well, and store in the fridge in a glass jar.
  3. Keep stored in the fridge to protect the valuable Omega-3 oils.

 Make a quantity that suits your needs, using the given ratios.