Turmeric Pineapple and Kiwi Ice Pops
- 4 persons
- 6 hours
This sweet and refreshing blend of turmeric, ginger and sweet orange with a twist of tropical pineapple and kiwi makes for a cooling and fun summertime treat.
What you need:
A jug
Blender
Ice pop moulds
100 ml water
2 teaspoons of Turmeric Active AQH
Half a pineapple
2 kiwis
Maple Syrup (optional, sweeten to taste)
Chop and blitz half a pineapple with 100ml water, add 2 teaspoons of Turmeric Active (optional to sweeten with maple syrup)
Pour your mix into your moulds - if the mix is too thick add a little water
Fill moulds up to two thirds – line either side with a thin slice of kiwi
Put your moulds in the freezer, depending on your appliance temperature they will be ready to eat in 6-12 hours